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Minimum 10 people
Food & Drink : Catering Service – 2320
What's Included?
Here is what is included in your catering package:
- Private Chef
- Set menu of your choice
- Waiters / waitresses can be included
Private Chef & Catering
Our experienced chefs will arrive at your accommodation to prepare the meal and then cook for you and your guests.
The menus we offer are all listed below. Just tell us which menu sounds the most delicious!
We can cater for dietary requirements if needed. Please let us know if you require any specialist meals. When enquiring please say which menu you prefer
If you would like to go the extra mile and have wait staff as well, we will assign your group with the necessary amount of waiters / waitresses according to your group size. If you would like to rent cutlery & crockery you may do so. Please note either of these add ons will incur an extra fee, ask us for further details
Two and three course options are available.
If you choose a two course meal, your whole group must select either a starter and a main, or main and dessert. All three courses cannot be mixed for a two course option.
Starter
Honey Glazed Crispy Pulled Pork
Lime Mayo & Mango Salad
Avocado & Italian Hard Cheese Fritters (V)
Orange, Basil & Sun-dried Tomato Pesto, Roasted Red Peppers
Main
BBQ & Thyme Chicken Thigh & Potato Wedges
Grilled Aubergine & Sweetcorn, Red Chicory, Pear & Green Olives
Salmon, Pesto Cream & Sautéed Gnocchi
Garlic Wild Mushrooms, Dried Basil Leaves & Toasted Pine Nuts
Roasted Red Pepper, Garlic Mushroom Aubergine Roulade (V)
Sautéed Gnocchi, Pesto Cream, Italian Hard Cheese & Dried Basil Leaves
Dessert
Chocolate Torte & Salted Caramel Cream (V)
Toasted Coconut Flakes
Apple & Mango Mousse
Passionfruit, Dried Raspberries
Two and three course options are available.
If you choose a two course meal, your whole group must select either a starter and a main, or main and dessert. All three courses cannot be mixed for a two course option.
Starter
Thickened Poached Prawn Bisque
Baby Potatoes, Cream, Herbs & Crusty Bread
Wild Mushroom Pâté Paysanne & Brioche Crisps (V)
Caramelised Onion, Pickled Vegetables & Garden Herbs
Main
Rendered & Roasted Margret de Canard
Garlic & Herb Dauphinoise, Buttered Beans & Redcurrant Jus
Crème Fraiche & Bacon Chicken Thigh
Pomme Boulangere, Baby Gem & Spring Onion
Garden Pea & Spinach Pithivier (V)
Crème Fraiche, Baby Gem, Spring Onion & Tender Leaves
Dessert
Dark Chocolate Marquise (V)
with Pickled Strawberry & Chantilly
Caramelised Pear Tart Tatin (V)
Crème Anglaise
Two and three course options are available.
If you choose a two course meal, your whole group must select either a starter and a main, or main and dessert. All three courses cannot be mixed for a two course option.
Starter
Pan Fried King Prawns
Garden Greens, Beurre Blanc & Warm Bread
Watercress Soup & Crème Fraiche (V)
Tarragon & Toasted Garlic Bread
Main
Pea & Mint Crusted Roast Lamb Cutlets
Smoked Mash Potato, Asparagus Tips, Charred Onion Petals & Lamb Jus
Pan Fried Fillet of Seabass
Sautéed Baby Potatoes, Roasted Mediterranean Vegetables & Basil Salad
Orange, Olive & Thyme Baked Feta (V)
Sautéed Baby Potatoes, Roasted Mediterranean Vegetables & Basil Salad
Dessert
Chocolate Lava Fondant (V)
Clotted Cream & Orange Biscuit Crumb
Balsamic Italian Meringue (V)
Strawberry Labneh & Black Pepper Shortbread
Two and three course options are available.
If you choose a two course meal, your whole group must select either a starter and a main, or main and dessert. All three courses cannot be mixed for a two course option.
Starter
Duck Magret
Spiced Orange Gel, Roasted Plum & Rocket Salad
Spring Onion & Sweetcorn Griddle Cakes (V)
Cilantro, Red Onion & Tomato Salad & Olive Tapenade
Main
Fillet Steak, Parma Ham Crisp & Garlic Rosti Potato
Roasted Vine Cherry Tomatoes, Charred Spring Onions, Buttered Kale, Bearnaise Sauce
Cod & Toasted Almond Cream
Garlic & Vanilla Mashed Potato, Green Beans, Sweet Red Peppers, Toasted Almonds, Lemon & Basil Oil
Pea, Spring Onion & Goat’s Cheese filled Courgette Ribbon Cannelloni (V)
Charred Spring Onions, Green Beans, Sweet Red Peppers, Toasted Almonds, Lemon & Basil Oil
Dessert
Salted Caramel Sticky Toffee Pudding (V)
Hot Toffee Sauce & Clotted Cream
Milk Chocolate & Raspberry Terrine (V)
Rosemary & Pistachio Biscotti Crumble & Fresh Berries
Two, three and five course options are available.
Your group must all select the same courses. For example, if you select a two course meal, you must all select a starter and main, or main and dessert. You could not mix a starter, main and dessert.
Amuse (5 course)
Beetroot & Chocolate Macaroon
Pickled Apple & Basil
Starter (2/3/5 course)
Sweet Potato Rosti, Shallot Petals
Minted Peas, Oat Custard
Miso Baked Turnip, Lime Marmalade
Coriander & Rocket
Main (2/3/5 course)
Harissa Roasted Butternut Squash, Carrot Puree
Moroccan Spiced Sourdough, Pecan Dukkah
Sticky BBQ Tacos, Spiced Mango Salsa
Seared Baby Gem, Coriander Oil
Pre Dessert (5 course)
Balsamic Strawberries
Black Pepper Shortbread
Dessert (2/3/5 course)
Chocolate & Praline Mille Feuille
Dark Berries
Coconut Panna Cotta
Poached Peach, Honeycomb
Everything below is included.
Mains
Chicken, Mango & Chilli Fajitas
Guacamole, Lime Pickled Red Onions
Pork Meatball, Pepper & Pineapple Skewers
Chimichurri Dipping Sauce
Corn & Feta Fritters (V)
Lime & Yoghurt Dressing
Sides
Garlic & Paprika Potato Wedges (V)
Sour Cream
Red Cabbage, Carrot, Spring Onion & Bean Coleslaw (V)
Avocado Salsa
Desserts
Dulce de Leche & Chocolate Tart (V)
Chantilly Cream
Everything below is included.
Bites
Black Pepper Roasted Beef in a Yorkshire Pudding
with Red Onion & Horseradish Cream
Smoked Mackerel Rillette
with Spiced Tomato on a Buttered Croute
Charred Chicory Cup (V)
with Orange Segment, Beetroot & Goats Cheese
Mains
Braised Leg of Lamb
Pistachio Mint Salsa Verde
Thai Grilled Chicken Breast
Lime & Coriander
Chunky Roasted Hot Salmon Pieces
Dill & Lemon
Maple Roasted Hasselback Butternut Squash (V)
Toasted Almonds & Fresh Herbs
Sides
Pearl Couscous, Confit of Lemon & Parsley Dressing (V)
Roasted Mediterranean Vegetables
Roast New Potato Salad & Fried Watercress Mayonnaise (V)
Baby Spinach & Ribboned Lemon Marinated Carrot
Desserts
Pressed Dark Chocolate Cake (V)
Malt Icing & Nutella Tiramisu Ganache
Fresh Lemon Curd & Mascarpone Tartlet (V)
English Lavender
Everything below is included.
Mains
Bavette Steak Slices
Salsa Verde
Chicken Thigh & Red Pepper Skewers (V)
Harissa Dressing (Vegetarian Version Available on request)
Pulled Pork Polenta Bites (V)
Garlic & Tomato Relish (BBQ Jackfruit Vegetarian on request)
Cod Croquettes
Black Olive Salsa
Salads
Patatas Bravas, Garlic Aioli (V)
Green & Red Chilli, Spring Onion & Tomato Salsa
Charred Peppers (V)
Smoked Sea Salt
Mixed Green Salad (V)
Avocado, Cucumber Ribbons, Sunflower Seeds
Artisan Bread (V)
Infused Olive Oil
Desserts
Seville Orange & Frangipane Tart (V)
Whipped Cream
Milk Chocolate & Hazelnut Cheesecake (V)
White Chocolate Crumb
Please choose 4 sandwiches:
- Free Range Egg, Cress & Mayonnaise (V)
- Cucumber, Black Pepper & Cream Cheese (V)
- Smoked Salmon, Dill & Cream Cheese
- Mature Cheddar, Chunky Pickle & Crispy Salad (V)
- Prawn, Rocket & Lime Mayonnaise
- Mature Cheddar, Red Onion & Mayonnaise (V)
- Ham & Wholegrain Mustard
- Roast Chicken Salad with Mayonnaise
All sandwiches can be requested on white or brown bread and without mayonnaise if preferred.
Please choose 3 cakes / pastries:
- Traditional Scones with Clotted Cream & Strawberry Jam
- Chocolate Brownies
- All Butter Shortbreads
- Chocolate Eclairs with Chantilly Cream
- Classic Victoria Sponge
- Carrot Cake
Please choose 2 teas:
- English Breakfast
- Earl Grey
- Peppermint
- Camomile
- Red Fruit
Please choose four sandwiches:
- Free Range Egg, Cress & Mayonnaise (V)
- Cucumber & Tzatiki Topped With Paprika Salt (V)
- Smoked Salmon, Squeeze of Lemon & Milled Black Pepper
- Chicken Breast, Sweet Corn, Rocket & Fresh Mayo
- Cornish Pickle, Cheddar Cheese & Green Leaves (V)
- Roast Beef, Mustard, Caramelised Onion With a Dash of Horseradish
- Line Caught Tuna With Gherkin, Mayo & Cherry Tomato
- Maple Cured Bacon, Field Mushroom & Fresh Baby Greens
- Red Onion, Hummus & Roasted Red Pepper (V)
All sandwiches can be requested on white or brown bread and without mayonnaise if preferred.
Please choose two savouries:
- Mini Goats Cheese & Cherry Tomato Tartlets (V)
- Smoked Salmon & Crème Fraiche Blini Roulades
- Stilton & Basil Bruschetta (V)
- Herb Scones with Parma Ham & Cream Cheese
- Mini Quiche Florentine
- Ciabatta Crisps with Babaganoush & Roasted Pepper (V)
Please choose two cakes / sweet things:
- Dark & Moist Fruit Slice
- Double Chocolate Brownie with Chocolate Frosting
- Fruit or Plain Scones with Clotted Cream & Strawberry Jam
- Caramel Chocolate Shortbread
- Mascarpone & Citrus Curd Tartlets
- Vanilla Custard & Nutmeg Tarts
- Chocolate Dipped Éclairs filled with Chantilly Cream
- Mini Victoria Sponge
Please choose two teas:
- English Breakfast
- Earl Grey
- Peppermint
- Camomile
- Red Fruit