South American Catering

South American Cuisine cooked at your home

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          South American Cuisine

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          South American Cuisine

          Book a private chef to come to your home or holiday base and cook up a South American feast! Sit back, relax, and let our professional chefs take care of everything for you and your group.

          Whether you’re staying in a holiday home and looking to make your stay that extra special with private catering, or planning a celebratory meal at home, we can help deliver an exceptional catering meal. From our South American menus you can expect the best burritos, tacos, enchiladas, Caribbean delights, and an abundance of flavours and spices. We have several delightful menus available for your group to choose from.

          From £50.00 pp

          Highlights

          • Professional private chef
          • Prepared, cooked and served at your residence
          • 2 and 3 course options
          • Range of South American menus available
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          About South American Cuisine

          Please take a look at the menus below and let us know which menu and food options you would like to select for your group.

          Tex Mex Fiesta

          Mains

          • Mini Beef Burritos With Fresh Garlic And Sour Cream Dip
          • Mini Veggie Burritos With Fresh Garlic And Sour Cream Dip (V)
          • Hot And Spicy Tex-Mex Chicken Enchiladas
          • Roasted Vegetables And Black Bean Enchiladas (V)
          • Fish Taco Experience (Additional fee for this dish)
          • Veggie Tacos (V) (Additional fee for this dish)
          • Grilled Lamb Chops Served With Tex-Mex Salad (Additional fee for this dish)

          Side Dish

          • Fresh Guacamole with Hot & Spicy Fat Chips (Ve)
          • Spicy Salsa with Home Baked Chips (Ve)

          Dessert

          • Fresh Ice Cream with Strawberries and Cream
          • Fried Churros with Dulce De Leche Dip

          Caribbean Delight

          Main Dish

          • Signature 24-Hour Jerk BBQ Chicken – Tender Chicken Thigh Marinated in my Unique Jerk Recipe and then tossed in Homemade BBQ Sauce
          • Caribbean Style Chickpea & Sweet Potato Curry (Ve/GF) – Seasoned up Caribbean style with a hint of Scotch Bonnet

          Side Dish

          • Rice N Peas (Ve/GF) – Rice and Pre- Soaked Kidney Beans with a hint of Coconut & Thyme
          • Mini Dumplings (Ve) – Fried soft cantered dough with a golden outer crust
          • Fried Plantain (Ve/GF) – Fried Tropical Banana
          • Tropical Salad (Ve/GF) – Mango & Papaya Salad with a Lime & Chilli Dressing
          • Grilled Sweetcorn (V) – Lightly Salted Sweetcorn Grilled and Brushed with Butter
          • Sweetcorn & Scotch Bonnet Fritters (Ve/V)
          • Jerk Lobster Mac N Cheese

          Dessert

          • Dark Rum Cake (V) – A Warm Sponge flavoured with Jamaican Wray & Nephews Rum, hints of Red Wine & Brandy with a side of Ice-cream/Custard
          • Caribbean Style Crumble & Custard (V) – Apple Crumble topped with delicious Crumble pieces and Deluxe Vanilla Custard
          Please note: prices, availability, photos and specifics may vary depending on your preferred location and dates. Exact information will be available upon booking.

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