On Arrival
Drinks
CAIPIRINHA
Las Iguanas Magnifica Cachaça, lime, sugar.
BRAHMA
330ml bottle 4.3%.
.
Starters
NACHOS
Corn tortilla chips, with melted cheese, topped with pico de gallo, jalapeños, salsa, soured cream & guacamole.
FIESTA ENSALADA
Roasted butternut squash, mixed leaves, carrot, cucumber, salsa criolla, smoky roasted tomatoes & fresh avocado, tossed in a poppy seed dressing. Topped with toasted pumpkin seeds, charred corn & roquito peppers
CHICKEN WINGS
Spicy & sauced-up with: Honey peri-peri or Spicy barbecue jerk or Vivo; hot, very hot habanero
ALBONDIGAS Patagonian lamb meatballs with apple, parmesan, mint & a pinch of nutmeg. Braised in a rich tomato, mint & mild red chilli sauce
PATO TAQUITO
Rich shreds of roast duck & caramelised onion rolled in a flour tortilla & char-grilled, with a spicy cranberry salsa.
DADINHOS
A Brazilian classic; crispy cubes of smoked cheese served with a sticky chilli jam.
Mains
FAJITAS
Fresh cooked to order in our special mix of spices, onions & peppers. Dished up sizzling, with guacamole, soured cream, jalapeños, tomato salsa & soft wheat tortillas. Choose: Chicken breast strips or Three mushroom
BLAZING BIRD
Our spicy half chicken marinated with our fiery sauce with slaw & fries, sweet potato mash or salad. Choose: Honey peri-peri sauce or Spicy barbecue jerk sauce or Vivo; hot, very hot habanero sauce
ENCHILADA
Rolled tortilla with smoky chipotle sauce, on a bed of spring onion rice with refried beans & topped with cheese. Choose: Squash, red peppers, spinach & cheese or Spicy chicken, pepper, onion & cheese
XINXIM
A classic redipe from Brazil. Chicken & crayfish in a creamy lime & peanut sauce with spring onion rice, fine green beans, coconut farofa & sweet plantains.
MOQUECA DE PALMITOS
Butternut squash, palm hearts & spinach in a creamy coconut curry with Charred red peppers, garlic & fresh tomatoes. With spring onion rice, sweet plantain, pico de gallo & a coconut farofa to sprinkle
GAUCHO STEAK 5.00 supplement
10oz sirloin steak with fresh herb chimichurri, Argentine-style roasted sweetcorn purée & a choice of roasted sweet potato mash, fries or salad
VEGGIE CHILLI
Sweet potato, butternut squash & chickpeas braised with spiced tomatoes, served with spring onion rice, soft wheat tortillas, soured cream & pink pickled onion.
Desserts
DULCE DE LECHE MACADAMIA CHEESECAKE
Creamy vanilla cheesecake with roasted macadamia nuts & dulce de leche sauce.
TEMBLEQUE
A creamy, set coconut pudding with mixed berries & mango purée. .
PINA COLADA MESS
Piña Colada ice cream with caramelised pineapple salsa, crispy pineapple pieces & toasted coconut chips.
MANGO SORBET
Three scoops of our mango sorbet
